Vanilla Coffee Recipe:  The Best Homemade Coffee to Make

Snuggle up with our velvety vanilla coffee recipe—it’s like a warm hug in a mug! Whether you’re jumpstarting your morning or taking a breather in the afternoon, this hot coffee, infused with the natural sweetness of vanilla bean, is pure bliss. The trick? Combining hot coffee, that luscious vanilla, and just a bit of simple syrup. It’s a flavor party that’ll have your taste buds dancing!

Vanilla Coffee Recipe Ingredients:

Freshly brewed coffee (1 to 2 cups)

1-2 teaspoons of vanilla extract or vanilla syrup (adjust the amount to the level of sweetness you prefer)

Sweetener of your choice (sugar, honey, or a sugar substitute)

Milk or cream (optional)

Whipped cream for topping (optional)

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How to Make This Vanilla Coffee Recipe:

Brew the Coffee: Brew your favorite coffee using your preferred method. You can use a drip coffee maker, French press, pour-over, or any other method you prefer.

Add Vanilla: While the coffee is still hot, stir in 1 to 2 teaspoons of vanilla extract or add vanilla syrup to taste. Start small and adjust the amount based on your preference for vanilla flavor.

Sweeten to Taste: Add sweetener to your liking. Stir well until the sweetener is completely dissolved. Adjust the sweetness based on your preference.

Optional:

.Add Milk or Cream: If you enjoy creamy coffee, you can add milk or cream to your vanilla coffee. Adjust the amount based on your taste preferences.

.Top with Whipped Cream:  For an indulgent treat, top your vanilla coffee with a dollop of whipped cream. This step is entirely optional but adds a delightful touch to this vanilla coffee recipe.

Looking for an exceptional homemade whipped cream recipe? Check out this delicious EASY FROM SCRATCH WHIPPED CREAM RECIPE from The Sensible Life with Sara!

Serve and Enjoy: Pour your vanilla coffee into your favorite mug and savor the delicious flavor.

Vanilla Coffee Recipe Variations:  

Feel free to customize this recipe based on your coffee preferences. Consider experimenting with various flavor additions or preparation methods for a fun twist on this classic vanilla coffee recipe. Try infusing the coffee with different spices like cinnamon or nutmeg to complement the vanilla sweetness.

For an iced version, chill brewed coffee and blend it with ice, vanilla extract and/or vanilla syrup, and a splash of your favorite milk or cream for a refreshing treat. You can also explore using different types of milk—like almond, coconut, or soy—to create a dairy-free alternative.

Enjoy this simple coffee recipe paired with a delicious slice of banana bread, fresh peach or apple cake, or cookies.

Equipment:

Coffee Maker or Brewing Equipment: This could be a drip coffee maker, French press, pour-over setup, or an espresso machine, depending on your preferred brewing method.  I prefer the pour-over technique due to its simple setup and the freshness of a small batch.

Tea Kettle: If using the pour-over technique, you will need a tea kettle to boil your water.

Measuring Utensils:

.Coffee scoop

.Measuring spoons

Optional:

.Grinder: If using whole coffee beans, a grinder is handy for freshly grinding the beans before brewing.

.Frother: If you crave a velvety foam in your coffee, a milk frother is a must.

.Coffee storage: Keep your coffee beans or grounds fresh with an airtight coffee canister.

FAQ’s

How do I add vanilla flavor to my coffee? Adding vanilla flavor to your coffee is a breeze! You can use either vanilla syrup or vanilla extract. Just pour a tablespoon of syrup or a few drops of extract into your brewed coffee, give it a good stir, and voila – a delightful vanilla-infused cup!

How much vanilla extract do I put in a cup of coffee? It’s a personal preference, but a good rule of thumb is to start with about half a teaspoon of vanilla extract for a standard cup. Adjust according to your taste – if you’re feeling extra vanilla-y, add a bit more, but don’t go overboard unless you want a vanilla coffee explosion!

Is it okay to put vanilla powder in coffee? Absolutely! Vanilla powder can be a fantastic addition to your coffee. Just sprinkle a small amount into your cup before or after brewing, and give it a good stir.

Can I use vanilla paste in coffee? Sure thing! Vanilla paste is a thicker and richer alternative. A tiny dollop (about half a teaspoon) is usually enough for a cup. It might take a little more stirring to fully incorporate, but the result is a coffee with a robust vanilla kick.

Are you ready to elevate your coffee experience? Grab your go-to mug, follow this vanilla coffee recipe, and transform your daily brew into a delightful adventure. Here’s to crafting your own homemade happiness! Excited to give it a shot? Your mug is eagerly waiting!

Pin this recipe to enjoy later and spread the coffee goodness with a friend.

Other Recipes You May Enjoy:

.Simple Apple Cake Recipe:  6 Easy Steps To Delicacy

.Simple Banana Bread Recipe: It’s So Easy Even The Kids Can Help

.Sweet and Simple Fresh Peach Cake: Your New Go-To Dessert

.Daffodil Cake Recipe: A Family Favorite You Absolutely Need to Try

Be sure to Pin this recipe for later!